55 MILL ST, UNIONVILLE, CT 06085
Classic Maryland recipe served with a Rémoulade sauce, Wild Rice & Vegetables.
Not your everyday Chili. Thick, hearty & meaty with no beans. Served with a side of cornbread.
BBQ Sauce topped with Mozzarella & Cheddar Blend, Crispy Chicken, Red Onion & Bacon.
Diced Granny Smith Apples, dried Cranberries, matchstick Carrots, Tomatoes, diced Red Onion, Cucumbers, Quinoa & Wild Rice. With a Lemon Thyme Vinaigrette served on the side.
Served over warm soft Cornbread & topped with Cheddar Cheese & Diced Red Onion.
Thinly sliced Roast Beef on a French roll with Swiss Cheese. Served with a side of Au Jus for dipping.
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